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Given the number of people I picked up two cakes. And we combined the ages and put the number “81” on the cake (York and Kristin were both turning 24 and Esch is 33).
The timing actually worked out rather well since we got there towards the end of the league so we went into the lounge for drinks and cake before the lanes opened up.
Our next Game Night will be on Sunday afternoon and we’re doing a Yankee Swap. We’ve bought one of our gifts but still need to get one more.
After skating I came home and finished prepping for the annual Cookie Baking day. Maybe other years are just as bad, but this year I felt it was exceptionally stressful- mostly because of my dad.
So first of all, my dad has a recipe that calls to be baked "in a moderate oven, 350-400 degrees". Sometimes they come out hard as a rock, this year they all fell apart. Find a temperature and stick to it! You can't bake something in a 50 degree range.
Then he had another recipe and after he's added most of the ingredients he realizes he used baking soda instead of baking powder. He thinks he can just add the other one and it will be fine. We tell him no- throw it out and start over. He says, what, we're not going to bake these as is? No, throw it out! In the end, he did throw it out and they came out fine, but I can just imagine the disaster otherwise.
And as to the timing- since I had skating in the morning we decided we would start at 11. But then they were late. And then we had to have lunch. So it was easily 12:30 before we started. And then they had to leave (not sure of the time, 4-5 maybe) because Hanna had to go get a tree with her dad. What? Why couldn't they do that a different day? Aaaargh!
We did manage to get most of the recipes made before they left- just one other that had to go into the oven. As a result, we got all of those cookies for ourselves.